BUFFET MENU PACKAGE
SEATED FIRST COURSE select one
includes dinner rollsClassic Caesar
Farm Bread Croutons, Shaved Parmesan Cheese, and Kalamata OlivesGarden with Mixed Greens
Grape Tomatoes, Carrots, Red Cabbage
with Buttermilk Ranch and Balsamic Vinaigrette tableside
Spinach with Poached pears or Berries
Spiced Candied Walnuts, and Blue Cheese Crumbles with Sherry Dijon Vinaigrette
ENTREE SELECTIONS select two
Pecan Crusted Chicken Breast
with Bourbon SauceChicken Cutlets
with Wild Mushroom Cream or Lemon Wine SauceHerb Crusted Roasted Pork Loin
with Pomegranate reductionCarved Beef Tenderloin
with horseradish sauceLump Meat Crab Cake
with Newburg SauceSalmon
with Tropical Salsa and Lemon Dill Cream Sauce on the sideSmoked Beef Brisket
with Texas Barbeque SauceSIDE DISHES select two
Roasted New Potatoes with Rosemary
Creamy Garlic Mashed Potatoes with Roasted Garlic
Snow Peas and Baby Carrots with Vanilla Butter
Roasted Seasonal Vegetables in Herbed Butter
Green Beans with Shallots and Toasted Almonds
Soft beverages of Iced tea, Pink Lemonade, and Deluxe Coffee Bar with Chocolate Covered Coffee Beans, Rock Candy Stirrers and Whipped Cream
